How To Cook Delicious Egg And Chicken Fried Rice

Fried rice is a staple dish in many cultures and is loved for its simplicity, versatility, and delicious taste. It is a great way to use up leftover rice and any other ingredients you may have on hand, making it a perfect dish for busy weeknights or for when you're looking to stretch your food budget. In this article, I will show you how to make a delicious and healthy version of fried rice with carrots, green peas, liver, and fried chicken. Ingredients: 4 cups cooked rice 1 cup diced carrots 1 cup green peas 1 cup diced liver 1 cup diced fried chicken 2 tablespoons oil 2 cloves of garlic, minced 2 eggs, beaten 2 tablespoons soy sauce Salt and pepper to taste Instructions: Heat the oil in a large skillet or wok over medium-high heat. Add the garlic and stir-fry for a few seconds until fragrant. Add the beaten eggs and stir-fry until they are scrambled. Add the diced carrots and green peas and stir-fry for a few minutes until they are tender. Add the diced liver and stir-fry for a f...